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Campbell, T. Colin

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The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right

Campbell, T. Colin

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Summary: "Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"--

Format: text

Publisher / Publication Date: BenBella Books, Inc. 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 613.2 CAM

The China study : the most comprehensive study of nutrition ever conducted and the startling implications for diet, weight loss and long-term health

Campbell, T. Colin

Details

Summary: This study examines more than 350 variables of health and nutrition with surveys from 6,500 adults in 65 counties, representing 2,500 counties across rural China and Taiwan. While revealing that proper nutrition can have a dramatic effect on reducing and reversing these ailments as well as obesity, this text calls into question the practices of many of the current dietary programs, such as the...

Format: text

Publisher / Publication Date: BenBella Books 2005

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